Walter Sickert
The Rasher, 1920/22, c.
Etching on laid paper
Plate: 20.5 x 15.5 cm / 8 x 6 in
Sheet: 40 x 26.4 cm / 15 3/4 x 10 3/8 in
Sheet: 40 x 26.4 cm / 15 3/4 x 10 3/8 in
First state (of two)
Copyright The Artist
A woman is leaning forward over a gas-fired hob. The title, ‘The Rasher’, suggests she is frying bacon. The initial preparatory drawing was studied from life in Sickert’s studio in...
A woman is leaning forward over a gas-fired hob. The title, ‘The Rasher’, suggests she is frying bacon. The initial preparatory drawing was studied from life in Sickert’s studio in Fitzroy Street, and the etching did not follow until years later by which time Sickert had vacated the address. The print dealer Colnaghi received an impression of the unlettered first state of The Rasher in 1922. Food, ingredients and cooking were matters of special interest to Sickert, and he was well accommodated at 8 Fitzroy Street: ‘There was a huge cooking stove in one corner, for Sickert fancied himself as cook, particularly in a white chef’s hat and apron’, Emmons wrote. Osbert Sitwell thought Sickert cooked ‘surprisingly well for an amateur’.
Provenance
Leicester Art Books, LondonThe Fine Art Society and C. G. Boerner, 2002
The Herbert and Ann Lucas Collection, Los Angeles, May 2005
Exhibitions
New York, C. G. Boerner/The Fine Art Society, Sickert: Pages Torn from the Book of Life. An Exhibition of Prints, 1883–1929, 10 – 25 Oct. 2002, cat. no. 67*
London, Piano Nobile, Sickert: Love, Death & Ennui. The Herbert and Ann Lucas Collection, 26 Sept. – 19 Dec. 2025, no. 66*
Literature
Ruth Bromberg, Walter Sickert: Prints: A Catalogue Raisonné, Yale University Press, 2000, cat. no. 198, pp. 248–249 (illus.)Gordon Cooke and Richard Shone, Sickert: Pages Torn from the Book of Life, exh. cat., The Fine Art Society, 2002, cat. no. 67, p. 73 (this impression col. illus.)*
Kate Aspinall, Luke Farey and Stuart Lucas, Sickert: Love, Death & Ennui. The Herbert and Ann Lucas Collection, exh. cat., Piano Nobile, 2025, no. 66, p. 121 (col. illus.)*